MURUMURU BUTTER is a vegetable butter extracted from the seeds of the murumuru palm, native to the Amazon region. This waxy solid of vegetable origin stands out for its distinctive composition rich in saturated fatty acids, particularly lauric acid and myristic acid, which give it excellent stability and emollient properties. Its characteristic appearance ranges from white to yellowish, with controlled physico-chemical parameters that ensure consistent quality.
ECSA Chemicals distributes MURUMURU BUTTER in various formats (canisters, drums, and cans), with complete technical documentation and available stock for fast deliveries in Italy, Switzerland, and the European Union.
Main Applications:
Cosmetic formulations for hair care, where it provides deep hydration and protection, particularly suitable for dry and damaged hair
Skin care products such as body butters, creams and balms, thanks to its emollient and nourishing properties
Lip care formulations and protective balms, where its waxy consistency provides excellent barrier properties
Natural and vegan cosmetics, being of completely vegetable origin and suitable for vegetarian and vegan formulations
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