Product Description

XANTHAN GUM 80 MESH is a natural polysaccharide produced through bacterial fermentation of Xanthomonas campestris, presenting as a fine white to light-yellow powder with controlled particle size distribution. This high-quality thickening and stabilising agent features excellent solubility characteristics, stable viscosity across varying conditions, and superior shear resistance, making it particularly valued in food, cosmetic, and pharmaceutical applications. The product meets stringent quality standards with controlled microbiological parameters, guaranteed absence of contaminants, and comprehensive safety certifications including GMO-free, allergen-free, and vegan-suitable declarations.

ECSA Chemicals distributes XANTHAN GUM 80 MESH in various formats , with complete technical documentation and available stock for fast deliveries in Italy, Switzerland, and the European Union.

Main Applications:

• Food industry: thickening and stabilising agent for sauces, dressings, beverages, bakery products, and gluten-free formulations
• Cosmetics and personal care: rheology modifier and suspension agent in creams, lotions, gels, and hair care products
• Pharmaceutical formulations: controlled-release systems, suspending agent, and viscosity enhancer in oral and topical preparations
• Industrial applications: stabiliser in paints, coatings, adhesives, and oil drilling fluids requiring consistent viscosity performance