MALTITOL CRIST. is a crystalline sugar alcohol derived from maltose, characterized by high purity and controlled quality parameters. This white crystalline powder offers excellent functional properties and a sweetness profile similar to sucrose, making it a valuable ingredient across multiple industries. The product complies with stringent European regulations and is certified allergen-free, GMO-free, and non-irradiated, meeting the requirements of Regulation (EU) No 1169/2011.
ECSA Chemicals distributes MALTITOL CRIST. in various formats , with complete technical documentation and available stock for fast deliveries in Italy, Switzerland, and the European Union.
Main Applications:
Food industry: as a sugar substitute in confectionery, bakery products, chocolate, chewing gum, and sugar-free formulations
Pharmaceutical sector: as an excipient in tablet formulations, syrups, and oral medications requiring low glycaemic impact
Cosmetic applications: as a humectant and texturizing agent in personal care formulations
Dietary and functional foods: in products designed for diabetic diets and calorie-controlled nutrition
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